Double Delights (& More October Reads)

October Reads

I read (or listened to) six books in the month of October, including a gorgeous new cookbook called Double Delights, from twin sisters (and our very dear friends), Evy and Nola Halberstadt.

Besides the cookbook, everY other book I finished this month was an audiobook — and most of them were by the same author! I did a bunch of physical reading, as well, but am still working on those paper-bound books.

For my impressions of each of the titles I actually completed last month, check out my reviews below.

The 6 Books I Read in October:

Theo of Golden by Allen Levi

Supergifted by Gordon Korman

When Donovan stops a runaway fuel truck from crashing into a neighbor’s house, he leaves the scene before anybody can recognize or thank him for his quick-thinking heroism. In fact, he is determined to keep his identity a secret.

But the town seems equally determined to learn the identity of this Superkid. So to make sure nobody discovers Donovan is the person they’re looking for, Noah claims the credit himself. Can he convince even the skeptics that he pulled off such a courageous feat?

Hypergifted by Gordon Korman

My daughter and I convinced my husband to listen to Hypergifted (the final book in Gordon Korman’s gifted series) with us on our way to Kansas for last month’s volleyball nationals.

He was as impressed with Korman’s storytelling as Abby and I have been. This book follows Donovan and Noah to a prestigious college campus, where Noah has been granted early admission and has chosen Donovan to room with him there over the summer. As you might expect from these two, misadventures abound.

Island Book 2: Survival by Gordon Korman

Island Book 3: Escape by Gordon Korman

Double Delights​ by Evy & Nola Halberstadt

I read Evy & Nola Halberstadt’s ​Double Delights​ from cover to cover. It is one of the sweetest, most beautiful and well-written cookbooks I’ve ever seen. And I’ve had the privilege of sampling many of the recipes included in this book over the years and can attest to how great they taste!

Even so, I gave up eating refined sugar after a cancer diagnosis two years ago and really just bought this book as a way to support our precious young friends. I didn’t expect it to include anything I can actually eat now. However, I was pleasantly surprised by the number of savory and sugar-free recipes in the book, including one for a mouthwatering quiche, which is what I’ll be baking first!

Make Time for Reading

Do you love to read as much as we do? I’ve gathered all my best resources for bibliophiles onto this page, or you can read more of my book reviews by following this link .

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