These bite-sized spinach frittatas have become a staple at our annual Leprechaun Lunch. They are the color of clover, but…
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Sausage, Corn, and Red Rice Chowder
Brrr! It’s freezing cold outside in our part of Texas this week — perfect weather for this Sausage, Corn, and…
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Martha’s Classic Pound Cake
All my girls love to bake. They cut their teeth on Martha Stewart’s Baking Handbook, and are still using our…
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Simple but Scrumptious Pumpkin Chocolate Chip Cookies
I made several big batches of these pumpkin chocolate chip cookies for a cookie exchange our piano teacher hosts every…
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Softa’s Scrumptious Tomato Basil Soup
Our family is full of serious soup fans, but we’ve had a hard time tracking down a tomato soup recipe…
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Create-Your-Own Crêpes Recipe
One of the most delightful (and delectable!) homeschool lessons my children have ever had was an impromptu crêpe making class…
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